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A while back, I answered the questions of a French-Canadian writer. I thought they complemented what I already covered in my book beautifully, and were worth sharing with you. So here is a translated, adapted and updated version of that interview.
Travelling in Croatia...

Just a little update between tours, to give you a recap of my last one: a 17 day race through 16 countries.
As you can imagine, the journey involved lots of travel but it was well worth the carbon footprint given the size of my events, the attention that they received from national media, and the momentum they created along the way. They will for sure have...

In my home town, where I grocery shop, I am known as the jar lady. I hold the title with great pride. We own 100 of them. But we’re not talking about a mismatched collection of pickle and mayo containers here: I exclusively use French canning jars.
My love affair for Le Parfait, goes way back. Like most Frenchies, I hold a nostalgic connotation to the brand. Growing up in the South of France, I watched my mom, grandmother, and great grandmother use these jars for canning all sort of things: pears...

Remember Lauriane, who after reading my book decided to launch a mobile shop to sell bulk at farmer’s markets in the South of France?
Well, I recently gave her a surprise visit! And I took pictures that I have been dying to
share with you!