Vegan Food & Living - The UK's Best-Selling Vegan Magazine

This vegan carrot and pecan cake is the ultimate crowd-pleaser, offering a beautifully moist crumb and a rich, velvety cashew frosting. It is a reliable, freezer-friendly bake that proves plant-based entertaining can be entirely stress-free.
This vegan carrot and pecan cake balances the earthy sweetness of grated carrots with the warm, aromatic notes of cinnamon, nutmeg, and orange zest. Unlike some vegan bakes that can turn out dense, the secret here lies in soaking the sultanas in Earl...

Upgrade your family dinner with this vegan cauliflower and broccoli pizza. It’s the tastiest way to eat your greens.
Perfect for a healthy midweek dinner, this vegan cauliflower and broccoli pizza recipe uses a clever blend of cruciferous vegetables and wholemeal flour to create a satisfying, vegan-friendly crust....

If you’re feeling flirty this February, our saucy selection of the naughtiest vegan Valentine’s Day gifts is sure to plant some spice in your love life!
Valentine’s Day is here, and while the world whispers sweet nothings about roses and chocolates, we know that naughty vegans are craving something a little… spicier. Whether you’re whispering “I’m yours” over a tofu scramble or sending saucy texts about...

The ‘don’t bother’ list:
Morrisons: Only one vegan option across the whole Valentine’s Dine-In range; a green vegetable medley. Sigh.
Co-op: No vegan options (except maybe the vegetable medley – shocker)