The Hungry Lovers

These zucchini fritters are so tasty we ate them all up for dinner the other night. Super-fresh zucchini has flooded the stores - it's a glorious time of year for vegetable lovers.One year we had a perfect storm of conditions to grow tons of zucchini...

My Aunt Monica is the first person I remember showing real joy when she was cooking. There are plenty of fine everyday cooks in my family, but my flamboyant Aunt Monica was the one humming while she cooked, and giggling and making us taste little pieces...

I've heard that Sweet Tomatoes restaurant makes a potato salad like this. That's a little disappointing because I thought Joe and I made up this recipe. Oh well. I'm extremely picky about potato salad (I really like my own recipe), but changing it up...

When you grill pineapple slices, their juices sizzle into caramel and they're richer, smokier. Pair it up with this bright and creamy sauce, and you have breakfast, a side dish, dessert, or all three, if you make enough. This also makes a tasty dip for...