Shel's Kitchen

It's January, folks. Here in the midwest that means we brace for the rest of winter and hunker down, don our hulkiest sweatshirt, sip steaming mugs of hot cocoa and wait to see the first spring tulip sprouting up from the ground while dreaming of baseball...

If you're anything like me, the thought of cooking post-holiday season is a daunting, if not maddening, thought. You've spent countless hours planning menus, shopping, hauling groceries into your house and cooking food to transport all over town to holiday...

Who likes soup with a funny name that tastes great? I like to think of myself as a soup aficionado, so I’m surprised I hadn’t discovered mulligatawny soup earlier. It's pretty simple: mulligatawny soup is just chicken soup with an Indian flair. The story...

Hello old friends, it's been a long time! Life has been busy in Shel's Kitchen this fall, so I haven't had much time to blog. That being said, I'm not sure how much I will be blogging in the future either, but I had to share this recipe that I made for...