Must Follow Recipes

3 ripe avocados
1/2 large red onion, diced
1/2 bunch cilantro leaves, chopped

In a large bowl, prepare a brine with
Salt
honey

So, my first attempt at hot chocolate was not approved by my food-allergy kiddo (even though I liked it very much!). This time I changed the "milk" and combined two together.  I really like vanilla hemp milk; it has a nutty taste and is fairly thick...

Normally, I would make hot cocoa with almond milk, but until we evaluate almonds in Witt's diet again, they are out.  And I always try to avoid soy.  He's tried chocolate rice milk and doesn't like it. So that leads me to coconut milk.
This recipe is thick, rich and delicious... a real treat! Unfortunately only one of my three boys agreed, and it wasn't the food-allergy kid. :(...