lillyella
Lillyella Blogspot. ...
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Language: English
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Best pages on Lillyella.blogspot.com
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Goodness, I am just so excited to share this little project! I'm a storage and organization junkie, and of course I love fabric, so combining the two just puts me in a happy place. Making sure my surr...
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lillyella: Crafting: Reusable Tea Bags
Last time I showed you two ways to make homemade tea bags perfect for gifts and favors, and as promised, here is part two, reusable tea ba...
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lillyella: Crafting: Tissue Paper Pom-Pom Flowers
Welcome to the first in a new, highly-requested, How-To series! I'm still trying to think of some snappy little title, so that may change on...
Lillyella.blogspot.com news digest
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9 years
Woo hoo! I finally found the time to create myself a shiny new website where you will now find my blog, along with links to my shops, easy access to tutorials and more.
You can find me here from now on. See you there! -
12 years
In the Kitchen: Spicy Black Bean Pizza
Phew! It's been a crazy few weeks. Don't you hate when those paying jobs have to get in the way of the fun stuff, like blogging? Geez. I've been talking about this pizza for at least a week and here it finally is. Since I first made it about a month...
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12 years
In the Kitchen: Chicken and Mushroom Macaroni and Cheese
I won't try to tell you this is one of my 'healthy' meals because… not so much. I mean, it is macaroni and cheese, after all. I will tell you that it's darn delicious though, unless you don't like shrooms, or butter, or cheese. But if that's the case...
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12 years
In the Kitchen: Gooey Peanut Bars
Today I have a simple treat that's as easy as it is delicious. Three ingredients and 15 minutes is all you need to make these sweet and salty peanut bars.
Ingredients
2 cups coarsely chopped salted peanuts*
Domain history
| Web host: | Google LLC |
| Registrar: | MarkMonitor Inc. |
| Registrant: | Google LLC |
| Updated: | June 29, 2023 |
| Expires: | July 31, 2024 |
| Created: | July 31, 2000 |
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