Gluten Free and Allergy Friendly Food

Other than celiac condition, there are many medical situations that a diet free of gluten significantly benefits. Intolerance to gluten covers various aspects, from celiac condition to non-celiac intolerance to gluten (also known as gluten sensitivity...

Going the gluten-free way means giving up more than traditional bread, beer, pizza, pasta, and cereals. Gluten is also found in many other products such as foods that contain “natural flavorings”, soy sauce, frozen vegetables found in sauces, some medications...

After years of being confined to health-food shops, gluten-free foods have now made their way to almost every store imaginable. Many restaurants and supermarkets now offer a variety of “gluten-free” products. For people who are allergic to gluten–a protein...