Hungry For More Eats

Broadway Bites had been up as a pop up for a while now. I always peruse the food stalls but never had a chance to sample anything until this past weekend. I had an hour before my train to Long Island so I decided to grab a snack.
My first choice was the Red Hook Lobster Pound. I’ve been craving for a Luke’s Lobster roll for sometime now. Taking a chance on a different vendor won’t hurt. And, I love the cheesy Brooklyn boardwalk signage. The shop is staying true to its roots....

It was by coincidence that we had chosen to go to Kanella on a Sunday night. It was such a treat that they were featuring a prix fixe meze tasting for an unheard of $30 per person for a vegetarian tasting and $5 more for a regular tasting. We had chosen...

I was invited to be a judge at this year’s Cochon 555 in Philadelphia. Cochon 555 is a culinary competition, tasting event and celebration to promote sustainable farming of heritage breed pigs. 5 chefs, 5 heritage pigs and 5 winemakers at each event...

Botin is the oldest restaurant in the world. Does it look old ? Yes. Is it a tourist trap ? No. The food is good and the restaurant is so centrally located. For someone who is visiting Spain for the first time, this is a good introductory restaurant...