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Dining With Debbie. I love a good soup or stew especially those that warm me from my mouth to my toes. You see. I don't do winter. At least, I...
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I love a good soup or stew especially those that warm me from my mouth to my toes. You see. I don't do winter. At least, I don't do winter well. This Hearty Lentil Stew is just one of the ways I con...
Diningwithdebbie.net news digest
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8 years
I have to confess. Until I made this Light and Creamy Pumpkin Pie, I mostly thought pumpkin pie was a vehicle for good, real whipped cream. My grandmothers’ made sweet potato pie more often than pumpkin and while many say you can’t tell the difference...
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8 years
The commercial apple industry in Arkansas was booming in the earlier part of the twentieth century. Unfortunately, it declined significantly and is no longer considered a prominent agricultural industry. Fewer than 150 apple orchards remain today with...
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8 years
Sausage and Pork Meatballs in Bolognese
i’ve shared with you before about my love affair with Amy Bradley-Hole’s Tuscan Garlic Sauce and how it has changed my life. I mean Hubby thinks I created the best thing in the world even though I have told him repeatedly that Amy gets all of the credit...
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8 years
On this week’s THV11 segment, Alyse and I discussed some pointers for staging a basic Cheese Board for your upcoming holiday gatherings. There is no definite way to create a cheese plate/tray/platter/board. It should reflect your tastes and the event...
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| Updated: | June 26, 2022 |
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| Created: | July 10, 2013 |
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