Confessions of a Culinary Diva

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“From Len . . . . . . a Ten!”  That’s just how good this dazzling use of avocado turned out to be.
By now the California Avocado Commission has educated most that avocado is a fruit and not a vegetable and can be used for something other than guacamole.  While California would surely like to take credit for this wonderful produce, the avocado is actually...

“It’s all Greek to me,” muttered Sous Chef as he poured through the menu of a quaint taverna on the esplanade in Katakolon, Greece.  While he may have been joking in his inimitable fashion, we were indeed living the Mediterranean lifestyle for a few...

Periodic makeovers are necessary for any diva.  A freshening of the wardrobe, make-up and hair—maybe even a little attitude adjustment-- is needed at least once a year, but preferably seasonally as the weather changes.  A diva cannot get stale; nor should...