chaos in the kitchen

Chaos In The Kitchen. May 8th, 2016 by katie...

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Chaosinthekitchen.com news digest

  • 8 years

    Chargrilled Pork Banh Mi

    This is my favorite way to enjoy a really good, really really good, baguette.  This is the one to make on grocery day when your herbs are still perky and your baguette still warm from the bakery.  The chargrilled pork couldn’t be simpler so mix up your...

  • 8 years

    Crispy Chicken Sandwiches

    If you know how to fry stuff and you know how to make a sandwich then you’ve pretty much got this recipe nailed already.  Now aren’t you excited to go make some crispy chicken sandwiches?
    (...)
    Click here for the recipe Crispy Chicken Sandwiches

  • 8 years

    Rakesh’s Chicken Dum Biryani

    So I did a neat thing.  I went to meetup.com and found some other people in my town who like to cook and we got together and we cooked!  We talked about food and we learned a new recipe and we had so. much. fun.  I can’t wait to do it again.
    So this is one of those recipes that isn’t exactly hard, but takes a little attention and time.  It isn’t quick or easy but we did make it start to finish in about 90 minutes.  And it is so good.  Spicy but not too hot, interesting and different but...

  • 9 years

    Roasted Tomatillo and Turkey Chili with White Beans

    This is a great, quick green chili made super easy with ground turkey breast.  It also happens to be low-fat and full of protein, not that you’re in to that kind of thing.
    You can serve it with cornbread, garlic toast, brown rice or straight-up but don’t skip the sour cream!(...)...

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