The Indian subcontinent is not only diverse in terms of its culture but also its weather. And, many parts are already under the charming spell of the sparkling winters. From the ice-capped snow peaks to the chilly breeze to the unexpected heavy rains...

Right from a humble product, the cow’s milk, to more sophisticated product like cheese, dairy is an indispensable part of food and beverage industry. It is quite interesting to note that India is the world’s largest producer of milk and contributes a...

In a study of 2011, many Indian fruits were put to test for nutritional value and Guava made to the top with the highest concentration of antioxidants, carrying just under 500 milligrams per 100 grams of antioxidants. Its products are creating a stir...

Papaya is a fruit that is known for its deliciously sweet taste. With its butter-like consistency and glowing orange flesh, it has been rightly labeled by Christopher Columbus as the “Fruit of the Angels.”