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Best pages on Winimi.co.uk

Winimi… | Want it, need it, make it.

Nothing complicated here. Dump all the ingredients into a bowl and mix together until they form a soft dough then knead with youre electric mixer’s dough attachment on low for about 10 mins or knea...
Vegetables | Winimi…

1 tsp sugar A good-sized hunk of cooked gammon or ham roughly chopped. I usually soak the peas overnight but you can pour boiling water over them with a teaspoon of bicarbonate of soda and leave them...
Baking | Winimi…

Winimi.co.uk news digest

8 years

MAKE IT: Foccacia

Mmmmm. Foccacia. Delicious serves warm with some oil and vinegar for dunking.
I don’t know how authentically Italian this recipe is, but I do know that it tastes jolly good.
Here’s the recipe –
9 years

MAKE IT: Beer Bread

Ok, so this is a bit of a weird one but my husband made a batch of homebrew and I wanted to try making bread from the yeast that was left over from the brewing process.
I did some scratching around with the help of Google and didn’t really find much inspiration so I decided to give it a try using a pretty standard bread recipe and substituting the yeast. Here’s what I came up with:...
9 years

MUSINGS: Spring

Spring is trying to surprise us. It’s the last day of February and the daffodils have all pushed up their flower buds ready to burst into colour. Of course a few have already been up for a week or two – the odd little bunch here and there as if the...
9 years

MAKE IT: Pasta noodles

Pasta is fun to make and, if you have a pasta rolling machine, easy. If you don’t then you’d better make sure your an expert with a rolling pin and have a good dose of patience. Here are the ingredients for a very simple egg pasta. I’ve use it to make...