Weekend Bakery – The place for the ambitious home baker
Weekend Bakery. The place for the ambitious home baker.
Read Weekendbakery.com news digest here: view the latest Weekend Bakery articles and content updates right away or get to their most visited pages. Weekendbakery.com belongs to a large group of moderately popular websites, with around 15K visitors from all over the world monthly. It seems that Weekend Bakery content is notably popular in USA, as 71.1% of all users (11K visits per month) come from this country. We haven’t detected security issues or inappropriate content on Weekendbakery.com and thus you can safely use it. Weekendbakery.com is hosted with Tilaa (Netherlands) and its basic language is English.
- Content verdict: Safe
- Website availability: Live
- Language: English
- Last check:
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494
Visitors daily -
494
Pageviews daily -
3
Google PR -
246 022
Alexa rank
Best pages on Weekendbakery.com
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Buns with spelt & oat poolish – Weekend Bakery
Buns with spelt & oat poolish My dad says he likes these better than a piece of pie! These buns are the perfect balance between light and airy and full of fiber. The crumb has such a nice bite and the...
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Weekend Bakery – The place for the ambitious home baker
The place for the ambitious home baker
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Ficelle met zuurdesem – Weekend Bakery
Deze slankere versie van de Franse baguette kwam tot stand na wat experimenteren met verschillende soorten voordeeg en bloem. Het resultaat is een zeer smakelijk, knapperig stokbroodje met een leuke b...
Weekendbakery.com news digest
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1 year
With good ingredients you make yourself the most delicious marzipan. With the Holiday season on the way it's the perfect time for it! The best tip I can give you is to grind the almonds with the icing sugar, because if you just grind the almonds the...
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6 months
Our easy homemade (salty) caramel sauce
It goes with (almost) anything! Make a jar and be happy!
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3 years
Taking a break…but not from baking!
The coming months we will take a break from posting recipes and answering comments on our Weekend Bakery site.
Due to recent events our priorities have shifted and we need to.. -
4 years
Guest posting: Wouter Groeneveld – Save the sourdough
A personal quest - It all started with a gnome. A gnome taking form as a bread baking machine, which rises at night instead of me, throwing a couple of wooden blocks into the oven to start getting his hands dirty. Daily bread with a push of the button...
Domain history
Web host: | Tilaa |
Registrar: | Hosting Concepts B.V. d/b/a Registrar.eu |
Registrant: | REDACTED FOR PRIVACY |
Updated: | March 19, 2024 |
Expires: | July 16, 2025 |
Created: | July 16, 2010 |
Whois record
Visitor gender
Male
Female
Safety scores
Trustworthiness
GoodChild safety
N/A