The Sunny Raw Kitchen

Hey guys!
It's been a very, very long time indeed! I'm now writing to you from my still sunny but no longer so raw kitchen. ;-)
Life and the way it unfolds never cease to amaze me! Today, as I was at my sink doing dishes, I felt a blog post suddenly come through, much in the same manner as it used to in the ol' days. Words pouring in, demanding to be put down on the screen.....

I've learned all kinds of neat tricks and new recipes during our time with Matthew and Dawnen. One of these is how to assemble a Hot & Cold Salad. This is one of Matt's staples, and no wonder; it's absolutely delicious and a really awesome way to...

I'm back with more about our adventures near Walla Walla, although this time it will all be food talk! Yippee!
First off, I want to start with a photo that really belonged to my previous post, but hey, what can you do? These things happen. *shrugs* I was mentioning how our hosts live right in the heart of apple country. During one of our walks in the orchard...

Mmmmm... Almond butter! Such divinely yummy stuff!
Since we virtually never eat bread, we don't have many occasions to use it as a spread, but we do like it sometimes as a dessert treat on rice cakes with honey and a sprinkle of cinnamon. Almond butter can also come in super handy for making a last minute...