The Odd Pantry | Essays on food
The Odd Pantry. Essays on food.
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The Odd Pantry | Essays on food
Essays on food
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Interview with an Indian GMO farmer | The Odd Pantry
Dear Reader, at this point I'm starting to think that Bt cotton is quite popular among Indian farmers. I got my first hint when I realized that there is a black market for Bt cotton seeds. If you thin...
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10 posts published by Aneela Mirchandani during July 2013
Theoddpantry.com news digest
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7 years
Roasted tomato sauce For the Win
Nature made tomatoes delicious but She also drenched them in unappealing wateriness. All tomato sauces are based on rescuing the flavor out of the swamp. It is simply a matter of technique. Some insist that the skin and seeds must be removed. Some put...
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7 years
In the year 2000 Time Magazine ran a cover story on something that it had probably never given such prominence to before. It was a grain—a variety of rice. The cover proclaimed that this variety of rice had the potential to save a million kids a year...
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7 years
My view on genetically-modified crops
I had been writing about food for about a year when I sort of fell into the subject of GMOs; I didn’t expect to, but there is something about the process of writing that leads to discovery and ferment. It was then, and remains now, a politically-charged...
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7 years
One weird trick to make pumpkin death-defyingly delicious
This one trick is the secret to drawing out the flavor from pumpkin flesh. Plus: recipe for pumpkin halwa
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