Priya's Virundhu
Priya S Virundhu. Food with love from my kitchen to yours.
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Language: English
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Best pages on Priyasvirundhu.com
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Authentic Indian food from my kitchen to yours,with step by step photos...
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tag:blogger.com,1999:blog-2501416939350593981.comments Priya's Virundhu....
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Comments on Priya's Virundhu....: Easy & Quick Rasam with Rasam Powder/Instant Tomato Rasam
2014-02-24T20:52:50.418+05:30 This is so healthy and quite easy to make., :) Do ... This is so healthy and quite easy to make., :)<br />Do you know how to make the red spread used in mysoor masala dos...
Priyasvirundhu.com news digest
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9 years
Do you have an extra pack of jamun mix left in your pantry? You don’t want to make regular gulab jamuns, then here is the solution for you. Try out this Jamun kofta curry for dinner or lunch. Jamun Kofta Curry is rich and creamy gravy made with delectable...
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9 years
Kootu is a very common and a staple food of Tamil Nadu. It is a very healthy combo of vegetable of your choice and dhal cooked together along with other ingredients. No feast in Tamil Nadu is complete without a kootu. I have already posted different...
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9 years
Lemon Sevai with Idiyappam sticks
We can different types of sevai with idiyappam like coconut sevai, tomato sevai, puliyodarai sevai, sweet sevai etc, but I always love to have lemon sevai. Idiyappam/sevai is a very common and delectable South Indian breakfast made with rice flour. When...
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9 years
Gokulashtami Special/Krishna Jayanthi Recipes
Wishing all you a very Happy Gokulashtami in advance, let's all celebrate the little Kannan's birthday with great zest and happiness. "Sarvam Krishnarpanam".
Rava/Sooji Ladoo
Gulab Jamun[milkpowder]
Domain history
| Web host: | Google LLC |
| Registrar: | GoDaddy.com, LLC |
| Registrant: | Registration Private (Domains By Proxy, LLC) |
| Updated: | January 29, 2023 |
| Expires: | February 26, 2024 |
| Created: | February 26, 2014 |
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