Palakkad Chamayal
Palakkad Cooking Blogspot. Squeeze and extract the juice. Add 1/2 cup more water to it....
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Squeeze and extract the juice. Add 1/2 cup more water to it. In a pan, add 2 tsp coconut oil, once it heats up, add channa dal and urad dal, fry till it starts changing colour. Next add in the corian...
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Palakkad Chamayal: Recipe Index
Soups and Salads Carrot Coriander Soup Pumpkin Apple Soup Mixed Vegetable Soup Gingered Carrot Almond Soup Sprouted Moong and Corn S...
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Palakkad Chamayal: Vellarikka Kichadi/Thayir Pachadi - Easy Vishu Sadya Recipes
We are into April already. The weather in Pune is very hot. It is our first summer here. I had heard so much about the pleasant weathe...
Palakkadcooking.blogspot.com news digest
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3 years
Pineapple Race | Easy Sadhya Recipe |
Pineapple Race is an easy Sadhya recipe. I tasted this, first at my brother's wedding and got to know that, it is a part of feasts in the Trivandrum side. This is very much like our puli pachadi. The taste is hot, sweet and tangy.
What you'll need
Pineapple - 1 cup, finely chopped... -
6 years
Beetroot Halwa and a Review of the Preethi Zodiac Mixer Grinder
Couple of months back I was asked to do a product review for Preethi Zodiac Mixer Grinder. Before writing a review I wanted to use it for sometime. Also, this happens to be my first product review post, so I am really happy doing it. I have also shared...
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6 years
Thengai Paal Murukku/Coconut Milk Murukku - Easy Diwali Recipes
Every Diwali we end up making Ribbon Pokkodam, thenkuzhal and mixture. This time I wanted to try something a little different. Every time we buy murukku from shops, I buy a packet of Thengai Paal murukku. I just love the mild flavour of coconut milk...
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6 years
My blog has been lying dormant for quite sometime. Diwali, the festival of lights is knocking at our doors. Now, Diwali calls for a couple of posts. So I finally, started my Diwali preparations today. I started out by making this delicious sweet – Badusha...
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Created: | July 31, 2000 |
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