I Cook And Paint - Everyday Recipes For Busy Makers

When I told people I’d be sharing a recipe for homemade processed cheese, most were confused. After all, don’t we make homemade things to avoid processed foods? Well, this recipe is homemade! And the result can either yield a brick of spreadable cheese...

In my opinion, every avid baker ought to know how to make angel food cake. Whether served on its own or used as a springboard for other desserts, it’s the most neutral tasting cake out there. What’s probably the most appealing about this cake is it doesn...

Ginger Bug Soda…If this is your first time seeing this funny (or maybe gross?) description for a soda, let me explain: ginger bug is a starter for making fizzy lacto fermented soda pop. It contains fresh ginger, sugar and water that you ferment for a...

An idli is a soft & fluffy steamed cake consumed as a staple in south India. It is usually served as an accompaniment to sambar, a spicy soup made with toor dal (pigeon peas) and vegetables. A dollop of coconut chutney is often there too. Interestingly...