המטבח של אוחיון - ברביקיו ומטבחים - טיפים ומידע על אוכל שלא תרצו לפספס

Cooking on the grill like it because it allows you to prepare crunchy and tasty foods without adding fat .
"But be careful not to underestimate the risks", warns the nutritionist Chiara Manzi , scientific director of the Association for nutritional safety in the kitchen (sicurezzanutrizionale.org). «Foods widely preferred by the grillers (sausages, salamis...

The barbecue ( BBQ ), or to say all'italiana the barbecue , is an American tradition that involves cooking (usually) meat, but there are fish or vegetables, through the heat produced by the fire, which is kept more or less alive thanks to the use of...

Now the barbecue has become a "must" for us Italians too. In good weather, the desire to make a barbecue with friends is also coming back on time. But grilling is not easy. Here are some practical tips to make a great barbecue . The position of the barbecue...