Fruits of Bangladesh
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Fruits of Bangladesh Posted by Jam is a common fruit. In our country, Black Berry ( Kalo Jam) is seen to be produced and sold in market. The season of the fruit is May to June. The soft fruit is ...
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Fruits of Bangladesh: Strawberry
The fragrantly sweet juiciness and deep red color of strawberries can brighten up both the taste and aesthetics of any meal; it is no wonder...
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Bael Bael fruits may be cut in half, or the soft types broken open, and the pulp, dressed with palm sugar, eaten for breakfast, as is a common practice in Indonesia. The pulp is often processed as ne...
Fruitsbd.blogspot.com news digest
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13 years
Boroi or Jujube is a small testy fruit. It is cultivated hugely in Bangladesh. The season of the fruit is from November to February.
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13 years
Jam is a common fruit. In our country, Black Berry ( Kalo Jam) is seen to be produced and sold in market. The season of the fruit is May to June. The soft fruit is popular for use in desserts, jams, seedless jellies etc. The blackberry naturally occurs...
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13 years
Olive Fruit is a very common fruit in Bangladesh. There are mainly two types of olive, black olive and green olive. Today Spain is the world's largest producer of olives (36%) followed by Italy (25%) and Greece (18%), and world production had crossed...
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13 years
Sugar cane is grown in over 110 countries with an estimated total production of 1,591 million metric tons. In most countries where sugarcane is cultivated, there are several foods and popular dishes derived directly from it, such as raw sugarcane chewed...
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Web host: | Google LLC |
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Registrant: | Google LLC |
Updated: | June 29, 2023 |
Expires: | July 31, 2024 |
Created: | July 31, 2000 |
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