Cooking with Gill

What's not to love about these delicious pull apart pizza dough balls. They're fun, they're fluffy, and so family friendly. I'll quite often make them on the weekend for a mid afternoon family snack, or if friends are coming over, they're such a lovely...

Some days I wish I could pop out for Dim Sum, but the very few Chinese restaurant there are in Doha don't do Yum Char. One of my favourite dishes is steamed rice rolls - they come with various stuffings, beef and spring onion, pork and water chestnuts...

I tend to head to South East Asia in my cooking when I'm looking for spice - this dish is one of my exceptions. Jambalaya is a cajun dish, originating from the Caribbean Islands, and very popular in the Southern States. The best jambalaya I have eaten...

I remember, as a child, the ritual of making the Christmas cake. I remember mum carefully measuring out the ingredients, I remember her preparing the tin and tying newspaper around it, I remember licking the bowl when the cake was in the oven, and I...