Barefeet In The Kitchen - printable recipes
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Barefeet In The Kitchen - printable recipes
COOK'S NOTE: For this recipe, I prefer the cabbage barely wilted, with a slight crunch. If you like yours a bit more tender, simply add a few minutes to the final cooking time and remove from the h...
Barefeetinthekitchen-recipes.blogspot.com news digest
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7 years
Southern Green Beans with Potatoes and Bacon
COOK'S NOTE: As originally written, Melissa's recipe called for the bacon to be cooked in the pot on the stove. However, I'm nothing if not a creature of habit, so I cooked my bacon in the oven. I added a spoonful of bacon grease to the pot and started...
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7 years
COOK'S NOTE: I really enjoy the cinnamon in the base for this ice cream. However, I've also made this with a simple vanilla base and loved it that way as well. If you love cinnamon, definitely add it.
Oatmeal Cookie Ice Cream
Yield: 5-6 servings -
7 years
COOK'S NOTE: This recipe multiplies nicely for a crowd. 1/2 cup of store-bought ranch dressing or homemade ranch dip can be substituted for the dressing listed in this recipe. If you're using this homemade ranch dip, you'll want to thin it with 1-2 tablespoons...
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8 years
COOK'S NOTE: Pay attention to the times listed below when you are preparing to make this recipe. You'll want to make this pie the day before you plan to serve it.
Lemon Angel Pie
Yield: 8-10 servings
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